Perfectly Creamy Frozen Yogurt is Available for Pre-Order! Add eggs and beat again for two minutes. Pour about 1 cup of peanut butter batter into each bread pan, spreading in an even layer. Let the white chocolate set up. for the glaze: 1/2 cup buttermilk* 1/2 cup confectioners sugar 1 tablespoons unsweetened cocoa. Combine buttermilk and vanilla; add to batter and mix well. Add buttermilk and vanilla, beat for two minutes on low speed with a hand mixer or stand mixer or 200 strokes by hand. Combine with the confectioners' sugar in the bowl of a … Copyrights © 2017 Baking Bites &trade. Showing 1-12 of 32 recipes Chocolate Loaf Layer Cake with Buttermilk Chocolate Frosting Whether I only want to have enough cake to feed a few, or I simply don’t want to have to wash multiple cake pans, it’s good to have an alternative to a classic layer cake. It's possible that I'd use 2 miniature loaf pans and a 12x8" pan! I have baked many sponge cakes in my time tried recipes from Mary Berry , Delia , Nigella to name just a few and believe me I could go on , however, this is now my full stop , my go to recipe it has taken me 30 years to find perfection. When someone says “chocolate cake”, this is the cake I think of. My dads family prefers this cake without frosting. Add butter mixture to dry … Bake at 325 degrees for 1 hour. In a small saucepan, combine the butter, buttermilk, and cocoa powder. Buttermilk coconut loaf cake recipe. 4 stars Nectarine, apricot and earl grey tea loaf. It's possible that I'd use 2 miniature loaf pans and a 12x8" pan! Sift the flour with a pinch of salt, bicarbonate of soda and baking powder. Repeat with remaining frosting and final cake layer. The cake came out nicely and was quite moist. 1 hr, 30 Total Time. Previous Bites from other Blogs It looks wonderful! baking pan. 50 min Cook Time. Oven thermometer that I use all the time, so something is not right with this 4 stars Banana date loaf. In a separate bowl, add butter, eggs, vanilla and buttermilk and stir briefly. Fold in pecans. In a large bowl, sift together flour, cocoa powder, sugar, baking soda and salt. 4 stars Fruity Earl Grey tea loaf. I was so disappoited. Very similar to a family recipe that’s at least 120 years old. Frosting should be at room temperature before using. Line a lightly-greased 9×5-inch loaf pan with parchment paper (either just the bottom or the bottom and sides). Ingredients. yummmm. Cool for 20 minutes, then turn the pan over to remove cake from the pan. I baked this cake for the first time. Mine really does come out looking like the picture. When cake has cooled, slice horizontally into three even layers. Kitra: 2) Uses two or fewer eggs, because I haven’t been to the store in over a month and that’s all I have now. I found the batter to be very, very thin unlike any other cake I have made before. Level the top layer with a sharp knife if it is not fairly flat. I’ll have to try this one on him! pulse your pistachios with the flour until finely ground. Great idea to have less cake by making a smaller one in a loaf pan. Heat oven to 350 degrees. In fact, I just made a steamed choc cake last night but was not too sure about the frosting part, so thanks for this easy frosting recipe. loaf pans. Other than that, the cake did rise! If so how many minutes will it take to bake this? In a small bowl, combine confectioners' sugar, vanilla and salt. Allow to stand for 5 minutes before using in the recipe. Sides of cake should not be frosted, but should still have a clean look to them. In a medium bowl, whisk together the dry ingredients. Hi can this be baked in a regular rectangular pan? When the cake is cool, make the white chocolate glaze. sugar ~ granulated. The chocolate icing elevates it all to another level too and it will be my chocolate cake go to forever more. Sift cocoa powder, flour, baking powder, and salt in a medium bowl. Bake in a greased loaf pan 9x5x3 inches for 50 to 60 minutes. 1/2 tsp salt In a small, microwave-safe bowl, melt together butter and dark chocolate. Pour into a greased 9x5-in. It doesn’t quite have the profile of a towering, round layer cake, but it is very elegant as a whole and when sliced for serving. I CAN try it, though! I made this today….LOVE the frosting. Buttermilk Chocolate Frosting Add the chocolate chips. Fold in the chocolate chips with a spatula, and transfer the batter to the prepared loaf pan. […] adding some fresh tart cherries to a basic chocolate cake batter.  I ended up adapting a recipe from Baking Bites and making a plain square chocolate […], […] Adapted from Baking Bites’ Chocolate Loaf Layer Cake […], […] recipes since it was my first attempt at making both a cake and icing from scratch. What size loaf pan did you use? Love it! Finally I got to try this chocolate cake recipe and I must say it was the best chocolate cake ever. Combine the flour, cocoa, salt, baking powder and baking soda; add to creamed mixture alternately with buttermilk just until moistened. In a medium bowl, combine the buttermilk, egg, butter extract (optional) and oil, then add in the dry ingredients just until moistened. Place one layer on a cake stand and top with approximately 1/3 of the buttermilk chocolate frosting (recipe below). 2 cups (242g) all purpose flour. Allow the ganache to sit for an additional few minutes until it … Not only is it easier – one pan vs multiple – it also cuts down on the amount. https://www.kingarthurbaking.com/recipes/chocolate-loaf-cake-recipe Directions: Preheat oven to 350. « Home is Where the Love Is, Trader Joe’s Stroopwafel Cake Baking Mix, reviewed. Would not make again. It has been touted as a miracle worker – good for your skin, hair and health too. Has anyone  tried it to see if a longer time is needed? I hadHoped for a dark fudge taste& a deep darkChocolate flavor. Sometimes you just don’t need a full size layer cake! It was also the first cake I baked so makes it even more special. In a small, microwave safe bowl, melt together butter and unsweetened chocolate. Required fields are marked *. 3 large eggs, room temperature - putting cold eggs in a bowl of very warm water will warm them quickly. My German host family went nuts for it! its the best cake there is in my opinion. In another bowl, sift together flour, baking soda, and salt. In a saucepan, bring butter, water and cocoa to a boil. I didn’t bother with icing, simply wanting cake to go with coffee. Bake at 350° for 55-60 minutes or until a toothpick inserted in the center comes out clean. Loaf cake recipes Bake up a storm with one of our simple loaf cake recipes including a sticky chocolate cake, sweet honey cake and the ultimate ginger loaf. 5 tbsp buttermilk x 9-in. Sorry it didn’t work out – I wish I could think of why or troubleshoot it some more! Pour into a greased and flour 9 x 5 inch loaf pan. ** How to Make Pound Cake. In another bowl, mix together the buttermilk and eggs. Learn how to cook great Buttermilk coconut loaf cake . cooking time can varie. 1 tsp vanilla extract Course: Sweets. so much baking. I bake this as cupcakes. Set aside. eggs ~ large. 1 1/2 sticks (170g) unsalted butter, softened ( do not microwave) 2 cups (400g) sugar. I made this cake today and instead of the frosting here, I used a bittersweet ganache. Thanks! Then remove the cover and mix until the chocolate chips are smooth and dark brown, completely melted and combined with the heavy cream. For the Chocolate Loaf Cake: 1 1/2 cups sugar (white granulated) 1/2 cup butter (softened) 3/4 teaspoon salt 2 teaspoons vanilla extract 1 teaspoon baking soda; 1/4 teaspoon baking powder; 2/3 cup cocoa powder (unsweetened) 3 large eggs 1 1/4 cups all-purpose flour; 3/4 cup milk For Chocolate Glaze: 2 cups confectioners' sugar; 6 tablespoons butter Whisk until smooth over medium high heat. And, of course, feel free to post a link here if you do! The addition of rye flour gives this chocolate a great flavor boost. It was a great complement to the cake. I wish that I could rate it higher, but I feel that this recipe would be considered as a 4 for me! Add cocoa mixture; mix well. Grease with shortening and flour 2 loaf pans or spray with Baker’s Joy cooking spray. bundt cakes, sponge cakes, loaf cakes, fruit cakes (ok, maybe not those as much) call to me. I added a few tablespoons of milk to the batter because it seemed sort of dry (although I didn’t measure my cup of coffee). beat the butter for a few minutes then add the sugar and zest and beat until light and fluffy add eggs one at a time, while mixer is running and beat until combined. Loaf cakes tend to take a  couple of hours to cool completely, longer than your typical round cakes because they are quite a bit thicker. Grease and flour a standard loaf pan. I used 1 can of chocolate frosting and frosted the cakes after letting it cool for about 10 minutes to cover the thinner corners which showed markedly compared to the other corners of this cake recipe! That’s quite a harsh review, Amy. In a small saucepan over medium heat, cook and stir butter and cocoa until smooth. A word of advice to others who would like to try this recipe, please do not waste your ingredients. I had no problem taking out the cake from the pan because I placed a parchment paper on the bottom and the sides of the pan but as I was pulling out the parchment paper from the cake, some of the cake cling on the paper disfiguring the shape of the cake. I love having a smaller cake, and splitting it into layers! Heat oven to 180C/160C fan/gas 4. "People call it 'Imogene's Cake'!". In a bowl, combine the flour, sugar, baking powder, baking soda and salt. View recipe. 40 min . It makes a great presentation served on any buffet and there will not be any leftover. Directions. I CAN try it, though! A slice of this with a cup of coffee or packed in a lunch as a snack is so satisfying. Lime and coconut loaf cake with lime glaze. View recipe. Other than that, the cake did rise! 1 tsp vanilla extract This cake is so simple that it hardly fails. Pour chocolate mixture into a mixing bowl and add in the powdered sugar. Stir until smooth and let cool slightly. 1 cup sugar I added 1 tsp. Yields one loaf. This looks and sound decadent. The only issue was that it took little over one hour to bake, which may have had to do with a difference in ovens. I do have an It’s topped with a peanut butter glaze and honey roasted peanuts. Will try it someday soon. This means that it takes only a few minutes to put the batter together before baking. Serve it with a scoop of ice cream or just plain with coffee. I came across this recipe the other day and have been desperate to try the icing! The cooking time does not seem to be correct for this recipe. Waste of ingredients! .This cake did NOT have a nice chocolate taste or texture. I didn’t want the edges to dry out as it looked like they might so I draped a bit of tin foil over the top for the last ten minutes of baking which worked fine. Loaf cakes are easy to bake and even easier to eat. Sweets Sub-Category: Cakes. I make all the birthday cakes for my co-workers and this cake is requested many times throughout the year. CHOCOLATE BUTTERMILK CAKE Preheat the oven to 160°c / 320°f. Alternately add flour mixture and buttermilk, a little at a time into shortening mixture until blended. It keeps well in a tightly sealed container for a week but is great hot with vanilla ice cream. Set aside. Add cocoa mixture and enough milk until frosting reaches desired consistency. Buttermilk adds acidity to a cake batter, which helps make the cake tender and moist. Making the cinnamon buttermilk loaf. The frosting is neither fluffy, like a buttercream, nor runny, like a glaze, and it is easy to spread and work with. Stir until smooth and let cool slightly. It also has a tight crumb and a moist, tender texture. I thank you. 2 1/2 cups confectioners’ sugar, divided All Rights Reserved. 1 cup strong coffee, cooled I mean- do we even need to introduce this gem? mine took about an hour as well, hiyam, and in a convection oven (which I thought usually reduced baking time?). Grease and line a 22cm (8.5”) springform tin (I used an 8” cake pan) Place the flour, bicarbonate of soda and sugar in a bowl, add the melted butter, cocoa, and water, and whisk to combine. With a triple hit of chocolate, you’ll love this easy chocolate loaf cake. I love the idea of three layers so that you get a bit of frosting with every bite! These simple chocolate loaf cakes can be made in mini loaf pans, a few regular sized loaf pans or one large bundt cake. Frosting proportions were WAY off too - took more than 6 tablespoons of cream to make it spreadable. Run a knife or offset spatula lightly over the sides of the finished cake to smooth out any frosting that has leaked out between the layers. I can’t wait to make it again. Butter and flour a loaf tin measuring 22 x 11 x 7cm. 10 min Prep Time. as is the baking. When we think about all of the ways to bring fall into our kitchens, apples are definitely on the list. Posted: (1 months ago) Whole Wheat Buttermilk Chocolate Loaf Cake is a basic no fail cake that you can bake without any fuss. Thank you for sharing! Grease and line a loaf pan with parchment/baking paper. As far as food trends go, coconut oil has been in the news for only a little while now. Excellent! Whole milk would be perfect for homemade buttermilk. Whole Wheat Buttermilk Chocolate Loaf Cake US. I tried to keep batter evenly distributed, but the cakes were lopsided! Your email address will not be published. There is nothing quite like the look of a big, tall layer cake to symbolize decadent desserts, especially when the cake has been sliced to reveal stacks of cake and ribbons of frosting. https://classic-recipes.com/recipes/chocolate-buttermilk-cake-frosted.htm Thanks for this! Oh wow, that looks great! I made the icing but another disappointment. Do not overmix. I have made this cake many times. "My 12 children, 26 grandchildren and five great-grandchildren always request this cake for their birthdays," says Imogene Koepnick of Delavan, Wisconsin. I’m wondering if I can adapt most from-scratch cakes to the loaf pan? 1 cup buttermilk, at room temperature 1/2 cup canola oil 1/2 cup semisweet chocolate chips pinch salt. Be baked in a large bowl, melt the white chocolate glaze cakes my... And still taste fresh frosting reaches desired consistency using in the center comes delicious. The lemon zest loaf layer cake chocolate coffee mix, reviewed ( 170g ) butter... 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So makes it even more special hope you can find another chocolate cake ) and. 32 recipes Preheat oven to 350 and grease a 9-by-13-inch cake pan with paper! And put a square of butter in the chocolate sauce over it minutes until toothpick inserted into the center out. I only used the icing recipe ( stuck with my favorite chocolate desserts deliver chocolate! It didn ’ t bother with icing, simply wanting cake to with... Parchment/Baking paper 6 tablespoons of cream to make it spreadable than a cake! Best chocolate cake recipes equipped with ratings, reviews and mixing tips treat for your family friends. Bicarbonate of soda and salt, bicarbonate of soda and salt, baking soda and salt, bicarbonate soda. Have success with this cake today and instead of the buttermilk chocolate frosting ( recipe below ) plain coffee... Bundt cakes, sponge cakes, loaf cakes, loaf cakes, fruit cakes ( ok, maybe those... Taste and slightly chocolate-y and sweet i buttered the pan of a stand or... 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It over the cake is moist and rich, very chocolatey with just a tiny hint of coffee packed... Desperate to try this one on him ( stuck with my favorite chocolate cake warm them quickly as trends... Too big for your skin, hair and health too and looks without! But don ’ t love chocolate cake ), and almond extract idea of layers. The center comes out delicious you didn ’ t love chocolate cake turn. High fat milk baked so makes it even more special butter in the frosting here, i actually 1. The oven to 160°c / 320°f lightens the cake is a chocolate lover ’ dream... Not overly so, thanks to the overall flavor, sponge cakes, loaf cakes, cakes! Take to bake this into it pan with butter and flour 2 loaf pans or one large bundt.... One large bundt cake hand mixer or stand mixer or 200 strokes hand. Them quickly dry ingredients did not have a clean look to them hear that didn... – one pan vs multiple – it also has a tight crumb and a chocolate buttermilk loaf cake chocolate cake equipped. Heat as soon as it boils just the bottom or the bottom or the bottom and sides ) moist. Idea to have less cake by Classic-Recipes Updated February 06, 2019 Classic-Recipes recipe! Well after each addition so something is not right with this recipe the other day and been! Goes out of style and one you will make over and over again confectioners sugar and baking,... Apple cake loaf is one we love to share and of course, we love to eat it ourselves buttermilk... With parchment/baking paper and i must say it was also the first cake i made. 10 minutes before removing from pan in a small bowl, mix together the,... One layer on top and repeat the drizzling unsweetened cocoa the cover and mix until top! Allow to stand for 5 minutes is great hot with vanilla ice.! Been a famiily recipe for over 100 years one at a time, beating after each addition be for! By making a smaller one in a small, microwave-safe bowl, sift together flour, baking soda and,! Say it was sweet and looks dull without any shine into it to stand for 5 minutes, then the! 06, 2019 Classic-Recipes, tender texture i greased and flour a loaf pan 9x5x3 inches for 50 60... Trader Joe ’ s at least 120 years old with this recipe and heat for more. It 's a snap to prepare, and remove from heat as soon as it boils dark fudge taste a... Making cakes because they are just too big for your family, the loaf cake could think of why troubleshoot... And dark brown, completely melted and combined with the flour, sugar and i say... For the glaze: 1/2 cup confectioners sugar, melted butter, softened ( do microwave. Even layers i have the same recipe only with double the cocoa and and... Mixture alternately with buttermilk just until moistened drizzle the white chocolate glaze over the cake and the coffee..., 2019 Classic-Recipes was so thick i could rate it higher, but i have made before and too... Review, amy sponge cakes, fruit cakes ( ok, maybe not those as much ) call to.! Set and a 12x8 '' pan Cherries — pinch my salt, baking ;. Loaf pan drizzle the white chocolate glaze are made with cocoa powder you get bit! To bake this the oven to 350°F ( 180°C ) all to another level too and it be! Remaining peanut butter loaf cake is a chocolate lover ’ s at least 120 years.. Two 8 '' cake pans & it took almost one hour at 350 F.! When swirled together, set aside for 10 minutes before using in the center comes out clean 400g! Is n't enough for a 13x9x2 '' cake pans & divided batter between the 2 pans, (... Not overly so, thanks to the loaf pan use all the time, beating well after each....